Caldera.CAKING is a gorgeous wedding cake boutique serving Brisbane. Lead designer — Kristin Caldera — boasts exquisite, whimsical masterpieces, over 20 years of experience as a chef, and fine attention to detail. For high-quality ingredients, allergen-friendly options, and irresistible flavours, you can’t look past the culinary delights of Caldera.CAKING.

Looking for a stunning, vibrant wedding cake reflective of your personality as a couple? If so, you’ve come to the right place. The Caldera.CAKING team pride themselves on creating delicious wedding cakes that are a treat for both the eyes are stomach. You’ll adore the intricate floral detailing, luscious buttercream, subtle textures, and blends of colour. Whatever style you prefer — whether minimalist and classy or bold and textured — Kristin can accommodate. Keto-friendly, diabetic-friendly, dairy-free, gluten-free, and nut-free options are also available.

“If you are looking for something that tastes delicious and looks amazing, then you have come to the right place! We used Caldera.CAKING for our wedding and are so happy with how everything turned out. The cake was moist, the buttercream was not overpowering, the biscuits inside held their shape, and the combination of flavours was delicious. The biscuits were lightly flavoured, soft but firm, and the ratio of biscuit to icing was perfect. They also incorporated our seal into the biscuits and the cake, making it all the more magical. Thank you!” — Barb M.



Enquiry Form